- 350 Degrees
- 1 1/2 quart baking dish
- 30 min. plus 5 min.
- Serves: 4
- Cook Time: 30 min.
- 2 - 14 1/2 oz. cans green beans - blue lake cut
- 1 1/3 cups French's Original Crispy Fried Onions
- 3/4 cup milk
- 1 - 10 1/2 can cream of mushroom soup
- 1/8 teaspoon French's Original Crispy Fried Onions
Combine soup, milk and pepper in a 1 1/2 -quart baking dish; stir until blended. Stir in beans and 2/3 cup French Fried Onions. Bake at 350°F for 30 minutes or until hot. Stir. Sprinkle with remaining 2/3 cup onions. Bake 5 minutes or until onions are golden.